DINNER

The Land, Air, and Water of Texas produce some of the best foods in the world.

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LAND

Surf & Turf

10 oz. bourbon infused dry aged rib eye

lobster thermidor

 

Akaushi Rib Eye

16oz

 

Beef Tenderloin

8oz

 

Prime New York Strip

12oz

 

Akaushi Flank Steak

A Bar N Ranch

9oz

 

48oz. Long Bone

Tomahawk

bone-in ribeye for two

 

Bone-In Tender Belly Farms Pork Chop

22 oz. | granny smith apple purée

 

Braised Lamb Shank

creamy sweet potato | herb gremolata

 

Law Burger

10 oz. house ground akaushi beef | smoked cheddar

garlic aioli | horseradish pickles | brioche bun

french fries

add thick cut nueske's bacon

 

BEYOND Burger

plant based patty | avocado | grilled tomato

red onion | gluten free bun | french fries

 

Roasted Eggplant

grains & rice | mozzarella | warm hummus

roasted tomato salsa

 

WATER

Chef Paolo's Coca Spiced Salmon

butternut squash | heirloom carrots | maple

toasted quinoa

 

Shrimp & Grits

homestead grist mill grits | applewood bacon

roasted corn | cherry tomatoes | three cheese grits

 

KING CRAB ANGEL HAIR

garlic butter | san marzano tomatoes | asiago

 

Pan Roasted Red Fish

sun dried tomato chimichurri

 

 

STARTERS

WARM EGGPLANT CAPONATA

grilled 7-grain | whipped ricotta

balsamic reduction

 

House Made Charcuterie

two local cheeses | three house-cured meats

grilled ciabatta | our favorite accompaniments

 

Three Green Salad

spinach | kale | arugula | butternut squash | goat cheese

roasted walnuts | pomegranate vinaigrette

 

GRILLED ROMAINE SALAD  V

vegan caesar dressing | crispy chick peas

 

LAW Wedge Salad

blue crab | neuske’s bacon | tomato | egg

deep ellum blue cheese

 

CORNBREAD SKILLET

honey butter | maldon sea salt

 

CHICKEN FRIED QUAIL SLIDERS

cornbread waffle | chipotle agave syrup

 

DRY AGED AKAUSHI MEATBALLS

peppercorn marinara | asiago | tobacco onions

 

SAUSAGE & BACON TASTING

pretzel bread | house pickles

 

GREEN EGGS & HAM

herb deviled eggs | nueske's bacon lardon

 

LAW SIGNATURE SEARED TUNA

yellowfin tuna | baby tomatoes | avocado crema

micro cilantro

 

AIR

Dry Aged Duck Breast

celery root | king trumpet mushrooms | fig

pearl onions | lavender honey

 

Roasted Beer Half Chicken

wild mushrooms | truffle

 

 

SAUCES & Accompaniments

peppercorn jus | LAW steak sauce | bearnaise

sun dried tomato chimichurri | truffle butter

blue crab oscar sauce | U-8 jumbo shrimp

 

 

 

 

 

 

SMOKED CHEDDAR
MASHED POATOES

THREE CHEESE GRITS

CRISPY BRUSSELS SPROUTS

CAULIFLOWER & CHIMICHURRI

CHILI-LIME ONION RINGS

NUESKE'S BACON
MAC N' CHEESE

CHARRED ASPARAGUS

HERB MUSHROOMS

WILD GREENS
just the right amount of garlic
 cornbread crumbs

SIDES

SPECIAL REQUESTS AND MODIFIED ORDERS MAY REQUIRE ADDITIONAL TIME.

We welcome all dietary allergies and preferences; please alert your server prior to ordering.

We proudly feature local Texas ingredients throughout our menu whenever possible.

GRATUITY NOT INCLUDED. 20% gratuity will be added on groups of 8 or more.