Easter Sunday Brunch in LAW

Sunday, April 9, 2023, 11:00 AM – 4:00 PM.

$85 per person (price is exclusive of tax and 18% service charge).

For a more reserved Easter Sunday Brunch experience, guests may enjoy Executive Sous Chef Eric Sakai's four-course brunch menu in LAW Restaurant. The Easter Bunny will be present for photos and children's menus are available. Be sure to save room for Executive Pastry Chef Sophie Candie's egg-cellent sweets and treats.