Menus

MARKET PARFAIT

Organic Greek Yogurt | Seasonal Berries | House Granola | Honeycomb
RASPBERRY BABKA

Vanilla Bean Anglaise
STEEL CUT OATS PORRIDGE

Oat Milk | Cherries | Apples
AÇAÍ POWER BOWL

Greek Yogurt, LAW Granola, Almonds, Berries, Coconut
SMASHED AVOCADO TOAST

Toasted Sourdough | Marinated Heirloom Tomato | Ricotta Cheese | Radish | Petite Salad

Add Two Eggs Any Style

BREAD BASKET

Each or Assorted Basket of 3

MUFFINS: BLUEBERRY, CARROT-BRAN

CROISSANTS: BUTTER, CHOCOLATE

FRESH FRUIT DANISH, BANANA NUT BREAD
COUNTRY HASHBROWNS

Shredded and Griddled Russet Potatoes
COUNTRY STYLE BREAKFAST POTATOES

Bell Peppers | Sweet Onions
BREAKFAST MEATS

Choice Of: Pork Link Sausage, Chicken Apple Sausage, Turkey Bacon, Smoked Bacon, Vegan Patty

Drip Coffee
Cappuccino
Espresso
Latte

TRADITIONAL BREAKFAST

Two Farm Eggs Any Style | Breakfast Potatoes Choice Of: Breakfast Meat, Toast
BUTTERMILK PANCAKES

Brûléed Bananas | Cognac | Brown Sugar | Candied Pecans
HUEVOS RANCHEROS

Two Farm Eggs Any Style | Beef Brisket | Black Beans | Queso Fresco | Corn Tortilla | Ranchero Salsa
BELGIAN WAFFLE

Mixed Berries | Mint | Whipped Ricotta | Lemon
CORNED BEEF HASH

Poached Farm Eggs | Potatoes | Sweet Peppers | Onion | Fire Roasted Jalapeño Hollandaise
EGGS BENEDICT

Two Poached Farm Eggs | English Muffin | Neuske's Canadian Bacon | Hollandaise

Sub Beef Brisket
EGG WHITE FRITTATA

Mushrooms | Broccolini | Spanish Goat Cheese | Avocado | Fennel |Salsa Verde
EGGS BENEDICT

Two Poached Eggs, English Muffin, Canadian Bacon, Hollandaise Add: Smoked Salmon
EGG WHITE FRITTATA

Mushrooms, Asparagus, Dallas Goat Cheese, Arugula Fennel Salad, Salsa Verde Add: Avocado

LAW FOCACCIA

Roasted Garlic | Extra Virgin Olive Oil | Sea Salt
JUMBO SHRIMP COCKTAIL

Cocktail Sauce | Lemon Wedge
DRY AGED BEEF CHILI

Dry Aged Beef | Sofrito | Jalapeño-Cotija Cornbread

MARKET GREENS

Tomatoes | Cucumbers | Radish | Lemon Vinaigrette
LITTLE GEM

Aged Cheddar | Drunken Cherries | Crushed Walnuts | Red Wine Vinaigrette
LAW WEDGE

Iceberg | Bacon | Tomatoes | Corn | Shallots | Cotija | Pepitas | Buttermilk-Lime Dressing
WILD ARUGULA

Berries | Spanish Goat Cheese | Radish | Marcona Almonds | Agave-Mustard Vinaigrette

ROASTED ATLANTIC SALMON
GRILLED CHICKEN BREAST
GRILLED SHRIMP
GRILLED PETITE BLACK ANGUS FILET

SMOKED TURKEY CLUB WRAP

Smoked Bacon | Lettuce | Tomato | Avocado | Pepper Jack Cheese | Lavash Wrap | Fries
DRY AGED DOUBLE SMASH BURGER

Dry Aged Beef | GrilledOnion | Smoked Tomato Jam | Brie Cheese | Brioche Bun | Fries
FRENCH DIP

Shaved Prime Rib | Provolone | Au Jus | Horseradish Cream | Sourdough | Fries

ROASTED ATLANTIC SALMON

Marinated "Al Pastor" | Fried Marbled Potatoes | Charred Broccolini | Brava Sauce
MAINE LOBSTER MAC AND CHEESE

Artisan Pasta | Gruyere Cheese | Main Lobster Meat | Herb Fried Breadcrumbs
PASTURE-RAISED HALF AMISH CHICKEN

Whipped Potatoes | Mushrooms | Salsa Verde
STEAK FRITES

10oz. Black Angus Ribeye | Crispy Fries | Cognac-Peppercorn Sauce

LAW FOCACCIA

Roasted Garlic | Extra Virgin Olive Oil | Sea Salt
JUMBO SHRIMP COCKTAIL

Cocktail Sauce | Lemon Wedge
FRIED CALAMARI

Anaheim Chili | Fennel | Lemon | Chili Remoulade
DRY AGED BEEF CHILI

Dry Aged Beef | Sofrito | Jalapeño-Cotija Cornbread

MARKET GREENS

Tomatoes | Cucumbers | Radish | Lemon Vinaigrette
LITTLE GEM

Aged Cheddar | Drunken Cherries | Crushed Walnuts | Red Wine Vinaigrette
LAW WEDGE

Iceberg | Bacon | Tomatoes | Corn | Shallots | Cotija | Pepitas | Buttermilk-Lime Dressing
WILD ARUGULA

Berries | Spanish Goat Cheese | Radish | Marcona Almonds | Agave-Mustard Vinaigrette

12 Oz. PRIME CENTER CUT NEW YORK STRIP
10 Oz.BLACK ANGUS CENTER CUT TENDERLOIN
8 Oz. PRIME CENTER CUT TENDERLOIN
16 Oz. "AKUSHI" TEXAS WAGYU BONELESS RIBEYE

CRISPY BRUSSELS SPROUTS

Dry Cured Chorizo | Chili Crunch Vinaigrette
CHARRED BROCOLLINI

Béarnaise
CRISPY IDAHO POTATO FRIES

Black Truffle Aioli
ROASTED MUSHROOMS

Local Whiskey | Garden Herbs
WHIPPED YUKON GOLD POTATOES

French Butter
MAC & CHEESE

Artisan Pasta | Gruyere Cheese | Herb Fried Bread Crumbs

MILK CHOCOLATE BUDINO (GF)

Cacao Shortbread | Salted Caramel Popcorn
STRAWBERRY SHORTCAKE

White Chocolate Mousse | Strawberry Compote | Vanilla Bean Sponge Cake
BROWN BUTTER APPLE CHEESECAKE (GF)

Brown Butter Streusel | Sautéed Apples | Candied Pecans | Bourbon Ice Cream
CHOCOLATE RASPBERRY TART

Manjari Ganache | Raspberry Gellé | Mascarpone Crémeux | Fresh Raspberries

APPLE TARTE TATIN

Spiced Caramel Cream, Bourbon Vanilla Ice Cream

Contains: Dairy Nut-Free & Gluten-Free

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PETITE AUTUMN TACOS

Pumpkin Spice, Bourbon Pecan, Banana Caramel
TEXAS OUTLAW COOKIE

Warm Chocolate Pecan Cookie

OVERNIGHT OATS
COLD CEREALS & CRUNCHY GLUTEN-FREE GRANOLA

Choice Of: Soy Milk, Almond Milk, 2% Milk
SEASONAL FRUIT PLATTER & BERRIES
SUSHI

Salmon, Tuna, California Rolls, Spicy Tuna Rolls, Vegetable Rolls

Wasabi

Ginger

Soy Sauce

Gluten-Free Soy Sauce
Almonds and Fresh Fruit

Choice Of: Soy Milk, Almond Milk, 2% Milk
AÇAÍ BOWL STATION

Açaí Mix, Berries, Bananas
ASSORTMENT OF PLAIN & FRUIT YOGURTS
GRILLED SHRIMP
SMOKED SALMON

Cream Cheese, Bagel

FRESHLY SQUEEZED ORANGE JUICE
GREEN JUICE
COFFEE
GRAPEFRUIT JUICE
WATER
TEA

BREAKFAST POTATOES
QUICHE LORRAINE
HOT OATMEAL

Brown Sugar, Golden Raisins
BREAKFAST MEATS

Applewood Smoked Bacon, Pork Sausage Patties, Chicken Link Sausage, Turkey Bacon
ROASTED GARDEN VEGETABLES
OVEN ROASTED CHICKEN AL PASTOR
GRILLED MARINATED FLANK STEAK

Steak Sauce, Soft Creamy Cheddar Polenta
PLAIN SCRAMBLED EGGS
BUTTERMILK WAFFLES

Syrup, Whipped Cream, Chocolate Chips
PACIFIC SEA BASS

with Lemon Butter Sauce

FRESHLY BAKED DANISH
SLICED BREAD

Butter, Fruit Preserves
FLAVORED MUFFINS CROISSANTS
GLUTEN-FREE PASTRIES

G.H. Mumm | Brut Rosé

Champagne | FR
Perrier-Jouët | Grand Brut

Champagne | FR
Zardetto | Prosecco

Veneto | ITA
Rosé | Château d'Esclans | Rock Angel

Côtes de Provence | FR
Rosé | Miraval

Côtes de Provence | FR
Rosé | Belleruche

Côtes du Rhône | FR
Pinot Grigio | Terlato

Fruili Colli | ITA
Sauvignon Blanc | Quintessa

Napa Valley | CA
Sauvignon Blanc | Brancott Estate

Marlborough | NZ
Chardonnay | Cakebread

Napa Valley | CA
Chardonnay | Iconoclas

Russian River | CA
Chardonnay | Post & Beam | Far Niente

Napa Valley | CA
Pinot Noir | Belle Glos | Dairyman Vineyards

Russian River | CA
Pinot Noir | Siduri

Willamette Valley | OR
Merlot | Duckhorn

Napa Valley | CA
Merlot | Trefethen | Oak Knoll

Napa Valley | CA
Cabernet Sauvignon | Hall

Napa Valley | CA
Cabernet Sauvignon | Iconoclast

Napa Valley | CA
Cabernet Sauvignon | Smith & Hook

Central Coast | CA
Malbec | Septima

Mendoza | AR

Krug I Grand Cuvée | Reims

Champagne I FR
Schramsberg I Blanc De Blanc

North Coast I CA
Michele Chiarlo I Moscato D'asti

Nivole I ITA
Alexander Valley Vineyards I Chardonnay

Sonoma County, CA
Alexander Valley Vineyards I Cabernet Sauvignon

Sonoma County, CA
King State I Pitot Noir

Willamette Valley, OR

Old Friend

Bourbon, Simple Syrup Orange Bitters, Angostura Bitters, Luxardo Maraschino Cherries
Espresso Martini

Vanilla Vodka, Kahlua Simple Syrup, Espresso
The 75

Gin, St. Germain, Lemon Juice Simple Syrup, Rosé
Paloma

Tequila, Grapefruit Juice Lime Juice, Agave Sweetener
La Ultima Palabra

Mezcal, Green Chartreuse, Luxardo Maraschino Liquor, Lime Juice
Bourbon Smash

Bourbon, Lemon Juice Simple Syrup, Muddled Berries, Lime Soda
Moscow Mule

Vodka, Lime Juice, Ginger Beer
Jalapeño Margarita

Tequila, Simple Syrup Fresh Jalapeño, Lime, Agave

Domestic

Bud Light

Miller Lite

Coors Light

Budweiser

Michelob Ultra
Import

Modelo Especial

Dos XX

Corona

Stella Heineken

Guinness
Local

Deep Ellum Blonde

Hung Jury Smash & Grab

Free & Clear

El Chingon

Shiner Bock

Eggs Benedict

Pulled Guajillo Pork, Jalapeno Hollandaise, Chives
Shrimp and Grits

Sofrito, Crispy Prosciutto, Chili Oil
Dry Aged Burger

Bacon Jam, Fried Egg, Gruyere Cheese, Frites
Steak and Eggs

Duck Confit Potatoes, Arugula and Fennel Salad, Vine Tomatoes

Pain Perdu

Raspberry Mascarpone, Cinnamon Streusel, Poached Pear
Toasted Coconut Waffle

White Chocolate Chantilly, Macadamia Nuts, Strawberries
Banana Bread

Bourbon Maple Butter

Waffle and Pancake Station

Freshly Sliced Banana, Walnuts, Almonds, Granola, Vanilla Yogurt, Whipped Cream, Mixed Berries, Chocolate Chips, Chocolate Fudge, Dulce de Leche
OMELET STATION

Tomatoes, Peppers, Jalapenos, Mushrooms, Spinach, Cheddar Cheese, Mozzarella Cheese, Onions, Bacon, Ham, Turkey Breast, Scallions, Sun-Dried Tomatoes, Fresh Herbs
Farmer’s Egg Station

Organic Free Range Eggs

Prepared With Your Choice Of; Tomatoes, Onions, Bell Peppers, Spinach, Bacon, Sausage, Cheddar Cheese, Jack Cheese, Asparagus, Mushroom, Goat Cheese, Pico De Gallo, Salsa Verde

Harissa Mint & Lemon Roasted Bone-In Leg of Lamb

Cherry & Thyme Chutney, Mint Pistachio Pesto | Harissa Chile Demi-Glace
Herb Crusted Bone-In Prime Rib

Green Peppercorn Sauce, Herb and Madeira Demi-Glace, Lemon Hollandaise

Condiments to Include: Boutique Mustards, Boutique Sea Salts, Cracked Black Pepper, Horseradish

Poached Prawns
Snow Crab Claws
King Crab Legs

Condiments to Include: Lemon Wedges, Ketel One Cocktail Sauce, West Coast Remoulade Sauce
Fresh Shucked Oysters

Cucumber Champagne Mignonette, Chimichurri, Variety of Hot Sauces

Locally Sourced Artisan Cheeses from West Coast to East Coast
Boutique Preserves and Jams, Local Honey
Artisan Nuts and Dried Fruits
Domestic Cured Meats
Country Style Pork Pate

Antipasti

Roasted Garlic & Herb Marinated Heirloom Vegetables; Grilled Zucchini & Yellow Squash, Grilled Asparagus, Heirloom Carrots
Minis

Petite Spinach Salad, Compressed Strawberry, Persian Cucumber, Candied Pecans, Feta, Apple Cider Vinaigrette

Baby Gem Romaine, Local Fall Mixed Greens Cucumber, Heirloom Carrots, Cherry Tomatoes, Fire Roasted Peppers, Wild Mushrooms, Pickled Pearl Onions, Candied Walnuts, Crushed Pistachio, Focaccia Crouton

Green Goddess Dressing, Caesar Dressing, Balsamic Vinaigrette, Ranch Dressing

Imported and Domestic Olive Oil and Artisan Vinegar Selection

Smoked Salmon Eggs Benedict

Dill Hollandaise, Espelette
Breakfast Meat

Applewood Smoked Bacon, Breakfast Pork Sausage
Grilled Bass

Charred Broccoli, Cilantro Chimichurri, Grilled Lemon
Roasted Chicken Breast

Charred Brussel Leaves, Toasted Pine Nuts, Mustard Shallot Jus
Steamed Haricot Vert

Whole Grain Mustard Beurre Blanc, Tomato, Crispy Shallot
Whipped Potato

Herb Puree
Roasted Asparagus

Red Pepper Romesco

Cold Selection

House Made Chips and Barbeque Sauce

Mini Vegetable Crudités with Ranch Dressing

Mini Egg Shaped PB&J Sandwiches

Fruit Salad Pops
Hot Selection

Creamy Gouda Mac & Cheese

Crispy Chicken Tenders

French Fries

Pigs in a Blanket

French Toast Sticks

Carrot Cake
Chocolate Covered Strawberries
Lemon Meringue Tart
Macarons
Strawberry Shortcake
Sugar Cookies
Mango Cheesecake
Caramel Chocolate Tart
Honey Almond Cake
Dark Chocolate Mousse
White Chocolate Raspberry Gateux
Cupcake Bar

Red Velvet

Caramel Turtle

Praline

Chocolate Decadence

Strawberry Lime
Liquid Nitrogen Ice Cream

Roasted Strawberry

Salted Caramel

Vanilla Bean

Raspberry Sorbet

Mimosa Sorbet
Fresh Fried Beignets

Powdered Sugar

Cinnamon Sugar

Blueberry Jam

Nutella

Vanilla Custard

Menus

Kick Start

Sides

Caffeine

Lone Star Favorites

Bottled Juice

STARTERS

SALADS

Enhancements

SANDWICHES AND WRAPS

PLATES

Starters

Salads

From the Sea

From the Farm

From the Range

Sides

COLD ITEMS

SALADS

BEVERAGES

HOT ITEMS

CHEF'S DAILY PASTRY SELECTION

DESSERTS

By the Glass

Zero Proof

Half Bottles

Libations

Beer

FIRST COURSE

SECOND COURSE

THIRD COURSE

FOURTH COURSE

SPRING BRUNCH FAVORITES

CARVING STATIONS

FISHERMEN’S WHARF

AGUACHILE AND CEVICHE BAR

SMOKED FISH

ARTISAN CHEESE and CHARCUTERIE

ARTISAN BREADS

SPRING SEASON FARM PICKS

SALAD BAR

SOUP

ENTREES & SIDES

RITZ KIDS

GRAND DESSERT HALL

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